Warming Apple, Ginger & Honey Drink

PREPARATION5 mins
COOKING5 mins
SERVES2
A gently spiced, alcohol-free drink to welcome cooler evenings.
Makes 2 mugs | 5 minutes preparation | 5 minutes heating
Ingredients
- 400ml cloudy apple juice
- 150ml water
- 2 thin slices fresh ginger
- 1 cinnamon stick
- 1 tbsp lemon juice
- 2 tbsp Home Farm MK Ginger & Turmeric Honey, or to taste
Method
- Put the apple juice, water, ginger and cinnamon in a small saucepan.
- Bring just below a simmer, then keep over low heat for 5–8 minutes to let the ginger and cinnamon infuse. Do not leave the pan unattended.
- Remove from the heat, strain into heatproof mugs and stir in the lemon juice and Ginger & Turmeric Honey.
- Taste and adjust the honey to your preference. Serve warm.
From the Home Farm Kitchen
For a stronger ginger note, steep the spices for two extra minutes before straining. Taste before adding all the honey: cloudy apple juices vary considerably in sweetness.
Honey is not suitable for children under 12 months.