Every jar has its own story
Choose your honey
Each honey has its own flavour, texture and favourite way to be enjoyed. Choose a jar below to discover our favourite serving ideas.
SEASONAL INSPIRATION
Autumn at Home Farm Kitchen
Pure English Honey
Produced by selected English apiaries, including our own hives around Milton Keynes, our Pure English Honey is beautifully versatile and reflects the character of the season.
It's the jar we reach for most often and the one that reminds us just how good simple ingredients can be.
From the beekeeper’s table
Fresh sourdough, proper butter and a generous spoonful of Pure English Honey is still one of our favourite breakfasts after an early morning in the apiary.
Best enjoyed with
- Warm toast
- Greek yoghurt
- Fresh fruit
- Soft cheeses
- Porridge
English Honey with Celtic Sea Salt
Creamy soft-set English honey and delicate Celtic sea salt create a beautifully balanced combination of sweetness and savoury depth.
It is especially good with rich, creamy cheeses, where the gentle saltiness lifts the honey without overpowering its natural character.
From the beekeeper’s table
Fresh burrata, toasted sourdough and a generous spoonful of Celtic Sea Salt Honey makes an effortless sharing plate for relaxed lunches or evenings with friends.
Best enjoyed with
- Burrata
- Goat's cheese
- Mature Cheddar
- Toasted sourdough
- Fresh figs
English Honey with Cinnamon
Naturally creamy and delicately spiced, our Cinnamon Honey transforms everyday breakfasts into something a little more indulgent.
Blended with soft-set English honey, it brings gentle warmth and richness that pairs beautifully with comforting breakfast favourites throughout the year.
From the beekeeper’s table
Fold through warm porridge with sliced apple and an extra sprinkle of cinnamon for one of our favourite slow breakfasts after a morning in the apiary.
Best enjoyed with
- Warm porridge
- Fresh apple
- Toast
- Pancakes
- Greek yoghurt
English Honey with Ginger & Turmeric
Comforting, gently spiced and naturally warming, our Ginger & Turmeric Honey is one of the simplest ways to enjoy soft-set honey beyond the breakfast table.
Its creamy texture melts beautifully into warm drinks, adding delicate sweetness alongside the aromatic warmth of ginger and turmeric. It has become one of our favourite ways to start slower mornings.
From the beekeeper’s table
A generous spoonful stirred into warm water with fresh lemon creates a comforting drink that's become part of our morning routine before heading out to inspect the bees.
Best enjoyed with
- Warm water
- Fresh lemon
- Herbal tea
- Porridge
- Greek yoghurt
English Honey with Habanero Chilli
Sweet, smooth and gently warming, our Habanero Honey brings together the richness of soft-set English honey with the distinctive heat of habanero chilli.
Rather than overpowering your food, it adds layers of sweetness followed by a gentle warmth, making it an easy way to elevate everyday meals.
From the beekeeper’s table
Fresh pizza straight from the oven finished with a generous spoonful of Habanero Honey has become one of our favourite Friday night traditions. It also works beautifully drizzled over grilled halloumi or crispy chicken.
Best enjoyed with
- Fresh pizza
- Chicken wings
- Grilled halloumi
- Barbecue dishes
- Roasted vegetables
English Honey with Madagascan Vanilla
Smooth, creamy and delicately aromatic, our English Honey with Madagascan Vanilla transforms simple breakfasts into something a little more indulgent.
The gentle sweetness of soft-set English honey combines beautifully with the rich warmth of real Madagascan vanilla, making it perfect for slow weekend mornings and homemade brunches.
From the beekeeper’s table
Warm toasted brioche, lightly whipped mascarpone and a generous spoonful of Madagascan Vanilla Honey has become one of our favourite ways to enjoy a relaxed Sunday breakfast with fresh coffee.
Best enjoyed with
- Toasted brioche
- Croissants
- Fresh berries
- Mascarpone
- Flat white or cappuccino